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1:24
Make beef tallow! This is probably the easiest way to make homemade tallow. You can run in it in the crock pot too and when all the fat has released and water cooked out you can add a little salt to it and then put it in the fridge to solidify. When it hardens, that salt will fall to the bottom and the idea is it will drag some of the remaining impurities with it and then you just scrape off the bottom layer and you’ve got some good beef tallow. Is that real science? I don’t know but when I do i
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🥩 Homemade Beef Tallow 🥩 Here’s how to do it 👇 One ingredient. That’s it. 🔥 Pure, homemade beef tallow made from rendered beef fat — simple, clean, and powerful. ✨ Cook it with: 🥩 Steak 🥔 Roasted potatoes 🥕 Roasted carrots 🍳 Any beef-based dish …honestly, the list goes on 😮💨 💡 Why beef tallow? ✅ One single ingredient ✅ No seed oils ✅ More stable at high heat (won’t break down easily) ✅ Rich, natural flavor ✅ A traditional fat used for generations 🚫 Healthier alternative to processed
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Beatdown BBQ on Instagram: "👉 How To Make Beef Tallow at Home Learn step-by-step how to render beef fat into rich, flavorful beef tallow—the old-school cooking oil used by butchers, pitmasters, and chefs for centuries. Beef tallow is perfect for: ✅ Frying potatoes & vegetables 🥔 ✅ Searing steaks & burgers 🍔 ✅ Boosting flavor in BBQ & smoked meats 🔥 ✅ Long-lasting, shelf-stable cooking oil 💡 In this video, I’ll show you how to: 👉 Collect & trim beef fat (suet or trimmings) 👉 Slowly render
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