3 ingredient chocolate blender cake - the fudgiest, high protein snack or dessert 2 medium apples, roughly chopped 2 eggs 1/4 cup cacao powder or 1/4 cup chocolate protein powder 2 tbsp cacao 1. Preheat oven to 170°C. Line a small baking dish with baking paper. 2. Blend apples, eggs and cacao/ protein until completely smooth. If needed, add a dash of water or milk to loosen. 3. Pour into tin and smooth the top. 4. Bake for 30 minutes until just set in the centre. 6. Cool completely before slicin
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Try this cozy blender hot chocolate to kick off the holiday season. ☕ Ingredients: 3 cups unsweetened vanilla almond milk 1 ½ cups milk chocolate chips Instructions: Add ingredients to your WildSide or FourSide jar in the order listed and secure lid. Run on “Hot,” “Soup,” or “90” cycle twice, or blend on High speed for 180 seconds until hot and smooth. Pour into your favorite mug, top with whipped cream or marshmallows, and get cozy. | Blendtec
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