Dry Hopping : Hops and yeast at the beginning of fermentation ......
Jun 18, 2020 · The earliest I've dry hopped is just after peak fermentation. Many here have worried that hop aroma pouring out of air locks and blow-off tubes means less aroma (and flavor?) in the beer. …
What are the differences among Flameout, Whirlpool and hopstand …
Mar 5, 2017 · Now, while "whirlpool hops" means something specific to me, both "flameout" and "hop stand" could include the rotation of a physical whirlpool depending on your equipment configuration …
Best technique or time to add hops for flavor - Homebrew Talk
Dec 27, 2012 · As far as quality hop flavor/aroma goes, dry hopping and whirlpool/hopstand/whatever you want to call it are the best ways to go. Whether or not you add bittering hops at the beginning of …
Harsh bitterness from dry hopping - Homebrew Talk
Nov 1, 2020 · I tried dry hopping in 3 of my beer batches recently. Before dry hopping, the beer tastes quite nice, hop flavour and bitterness are well balanced, just that I think the aroma can be enhanced …
Dry Hopping West Coast IPA - Homebrew Talk
Mar 24, 2022 · Hop creep and diacetyl are not issues I have noticed in my beers. I seldom take a pre-dry hop gravity reading, but if diacetyl was an issue I would think somebody would have noticed it. …
WTF is a Continental hop? - Homebrew Talk
Jun 2, 2009 · Hop flavor from slightly spicy hops (Lublin or Saaz types) ranges from none to medium-low. Click to expand... To me the Blatic Porters are just like Export (ale) stouts, only with lager yeast …
Rice Lager Hop | Homebrew Talk - Beer, Wine, Mead, & Cider Brewing ...
Apr 29, 2021 · Hi! Looking for a good hop for a rice lager that is preferably not sorachi ace. Last time I used hallertau mittlefrau. It was good. Looking for another one. I put in 1.5 ounce at 60 then 1 to 1.5 …
Making the best, West Coast IPA - Homebrew Talk
Aug 17, 2009 · Sugar unnecessary with modern hop creep issues? Moderate high bitterness hop charges with additions mostly at 60 minutes in the kettle and whirlpool. Whirlpool amounts at …
Hopping a NEIPA with Citra/Mosaic/Nectaron - Homebrew Talk
Feb 10, 2017 · I'm prepping to brew a 6 gallon batch of a 5.5-6.0 abv NEIPA and am looking for advice on my hop schedule. It's my first time using Nectaron and am hoping to not muddy it too much with …
dry hoppimg vs using extract - Homebrew Talk
Dec 1, 2008 · Hop and Brew School (link) is an annual event that occurs around hop harvest. Information from that event often takes 6 to 9 months to filter into home brewing forum discussion.