Dégustation is more likely to involve sampling small portions of all of a chef's signature dishes in one sitting. Usually consisting of many courses, it may be accompanied by a matching wine degustation …

The meaning of DEGUSTATION is the action or an instance of tasting especially in a series of small portions.

A degustation is a number of small courses that allow the chef to show off his expertise and specialties. To top it all off, we'll be sitting down to one of his famous degustations.

Degustation is a culinary term referring to a carefully planned and curated tasting of several dishes in small portions, often served as part of a special menu at a restaurant.

DEGUSTATION definition: the act of sampling a wide variety of foods, wines, etc. | Meaning, pronunciation, translations and examples in American English

degustation Add to list Definitions of degustation noun taking a small amount into the mouth to test its quality synonyms: relishing, savoring, savouring, tasting

Define degustation. degustation synonyms, degustation pronunciation, degustation translation, English dictionary definition of degustation. tr.v. de·gust·ed , de·gust·ing , de·gusts To taste with relish; …

Degustation is the careful and appreciative tasting of food or beverages, typically involving a structured sequence of small portions that emphasize sensory exploration of flavors, aromas, textures, and …

A degustation menu is a very complete travel experience through different tastes, textures, and aromas. There are light seafood plates, hearty mains, and sumptuous desserts, and there's a different, yet …

Degustation definition: The act of sampling a wide variety of foods, wines, etc.