Hello Lindsey, I am making Delia's traditional Christmas pudding this year, l plan to make it shortly but worry it will go mouldy. I have ceramic pudding bowls and the plastic ones with the lid; which ...

Afternoon Lindsey, in Delias vegetarian sausage rolls can I use blitzed seeded bread instead of white , or white dried breadcrumbs. Regards Margaret.

This recipe is from Delia's Happy Christmas. Makes 24 (18 if using 1lb/450g mincemeat). Scroll to the bottom of the Method to see questions Lindsey has answered on this recipe Make up the pastry by ...

Hello Deli and Lindsey I am planning on making Delia’s light Christmas cake is it possible to feed it with brandy in the weeks running up to Christmas like the traditional one or will it not be as ...

Hi Lindsey, so sorry to have to ask again, I cannot find your reply email.

How much chicken liver should I use when substituting it for the turkey liver when making Delia’s 18th century chestnut stuffing?

Hello, I’m looking to make the Christmas pudding recipe this year. I’ve seen that it’s a 2 pint recipe or I can make two 1 pint puddings. I’ve not got a 570ml/1 pint bowl - will two 650ml bowls work ...

What size are the filo sheets for the apple and mincemeat strudel - Are the sheets from a 1lb pack different to the 270g pack size?

Hello Lindsey, It looks like Lakeland have discontinued their 'Tradtional' Loaf Tin Liners again (the only ones which seem to fit the Silverwood/Delia Online 1lb Loaf Tin). Please do you know where we ...

The Christmas cake sizing up and down chart is very useful but could I ask how we might adapt for a loaf tin. I have the Delia Silverwood 2lb tin and another 1lb.

Hello. I’m looking forward to making Delia’s Creole Christmas cake for the first time. Could you please tell me if there’s a difference between cherry brandy and cherry brandy liqueur. I think there ...