Under the FDA’s mandate, manufacturers must reformulate food products and ingested drugs ... by reading ingredient labels for ...

Now that the U.S. Food and Drug Administration has banned Red Dye No. 3, artificial food dyes are under increasing scrutiny.

Discover what FDA's red dye ban means for your food safety. Learn which synthetic colors remain in your favorite foods and ...

Red Dye No. 3 is an iodine-based compound, which is believed to contribute to its effects on thyroid function.

In a bombshell announcement made last week, the Food and Drug Administration (FDA) said it will ban the use of FD&C Red No. 3 ...

On January 16, 2025, the Food and Drug Administration (FDA) issued an order banning FD&C Red No.3 in food and ingested drugs.1 Food and ingested ...

Brian Ronholm: Well, this is an issue that’s been percolating for quite a long time. Back in 1990, the FDA made the decision ...

The FDA said manufacturers who use red three in food and ingested drugs will have until January 15, 2027 or January 18, 2028, ...

Color signaling has long provided us with visual clues about what to eat and what not to eat. Food dressed in fuzzy black and blue mold? No, thank you. Red meat fading to dull brown? Merely a case of ...

After the U.S. FDA banned the use of Red Dye 3 in food, beverages, and medications in January 2025 due to its carcinogenic ...

The FDA is giving food manufacturers until Jan. 15, 2027, to reformulate their products to comply with the rule banning Red ...

But experts say the regulator needs to reevaluate the safety of other food dyes too. Data suggests that dyes impact child ...