Here, we take a step back in time to find out the origins of our favourite American foods – and learn how they've taken the world by storm.

Suzanne Kesel, Cohocton, New YorkGo to Recipe Baklava CheesecakeWith a phyllo dough crust, a spiced ground walnut layer and ...

Add an old-school touch to your holiday dessert table with one of these vintage Christmas dessert recipes. From sugarplum ...

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When Ednie lost his wife suddenly at 32, 'it was like all of the Pacific came together to help' ...