Phyllo and puff pastry may look similar on the surface, but the two doughs are actually distinct. They have unique histories, ...

The softer structure and higher fat content are ideal for laminated doughs like croissants, but can wreak havoc on recipes ...

To manage the latter, I walk miles every day on my quest, always in sturdy sneakers, to offset those extra (and empty) ...

Meanwhile, line a sheet pan with parchment ... with more batter as needed to create a thin, even warqa “leaf,” similar to the thickness of phyllo pastry. Cook until it is completely dry ...

A rolling pin is essential in any baker’s kitchen, whether you’re making quiche or pies for Thanksgiving. But unlike some ...

All those apples from apple picking will come in handy for this recipe! The post This Traditional German Apfelstrudel Recipe ...

Wait til you try this easy viral recipe! It’s the pumpkin shaped baked brie in a pumpkin dish with a simple twist. A total ...

Preheat the oven to 350 degrees and line a baking sheet with parchment paper. Meanwhile, peel, core and cut the apples into ...

By Kara Kimbrough Food Columnist We’re well into our 7th month of warm/sometimes hot Mississippi weather. My patience is ...