This cake has the slight acidic twist from cider, along with a generous cinnamon and sugar coating that adds that satisfying ...

Want to try a dessert that is both simple and delicious? This pound cake is filled with a brown sugar cinnamon swirl and ...

If you’re craving a sweet treat that is easy to make and combines the traditional flavors of apple pie with a modern twist, these Apple Pie Mini Bundt Cakes are just what you need! The secret to ...

Apples and warm spices go together in confections, particularly in this grand Bundt cake, in which the apples are grated. The batter is made with both melted butter and vegetable oil, both ...

It’s the most wonderful time of the year...and also the most repetitive, dessert-wise. (How many sugar cookies and candy ...

First, a double-chocolate Bundt cake — a one-bowl wonder that’s delicious on its own or finished with a luscious ganache-like glaze. Next, chocolate meringue cookies, which balance crispy ...

SAN FRANCISCO – They came from San Francisco; they came from Oakland; they came from New York and Seattle. And each and every one of them brought a cake. A total of 613 cakes, to be exact.

Spread the batter evenly in the prepared pan. Bake until the edges of the cake spring back when lightly pressed, 30 to 35 minutes. Cool in the pan for 30 minutes, then remove the pan sides.

FLORISSANT — At La Patisserie bakery in Florissant, more is more. The mini Bundt cakes are glazed in strawberry champagne. Butterfly tea is sipped from Tiffany-blue cups. On the wall next to the ...