If you're tired of the same old tuna on your salads and you're looking for a serious canned seafood upgrade, there's one ...

Photo / Thinkstock Camping meals often conjure up images of quick, easy-to-prepare dishes: instant noodles, tinned beans and ...

Chefs and home cooks are increasingly turning their backs on farmed salmon and opting for trout, over concerns about ...

Ireland is known for its hearty cuisine, Guinness, and pubs, but here's what you can actually expect your meals to be like ...

If you want some ideas for how to eat smoked salmon, shift your mindset beyond a bagel with cream cheese. Yes, we adore this ...

The Food section recipe team tries ... looking for ways to handle fish. When the late chef Jasper White died in May, we remembered his outstanding Fresh and Smoked Fish Chowder — made with ...

Lay the smoked salmon on your work surface, cut the slices in half and spread lightly with the Boursin cheese. Cut 3 inches off the top of the asparagus stalk, lay one piece on top of the salmon ...

This is a deluxe fish supper that will impress at any dinner party or special occasion, such as Christmas eve. Preheat the oven to 180C/160C Fan/Gas 4. To make the marinated fish and seafood ...

A "blob-headed" fish and a semi-aquatic mouse are among 27 newly discovered species found in a remote region of the Amazon rainforest in Peru. Scientists also encountered a new species of dwarf ...

Gather the ingredients. Sprinkle salt over entire roast; wrap roast in plastic wrap. Refrigerate for 4 hours to overnight. Combine olive oil, black pepper, garlic powder, rosemary, thyme, onion ...