The nutty, fluffy texture of quinoa complements the mushrooms’ rich flavor, especially when mixed with a drizzle of garlic ...

This sauteed green bean recipe is so perfect for making ahead and ... My all time favorite has to be this roasted green beans with mushrooms in a tahini sauce and hint of lemon. It has a lovely crunch ...

Many Americans serve green bean casserole for Thanksgiving. But, this dish was unknown to the Pilgrims or the Wampanoag ...

For Christmas Eve dinner, we have green beans and mushrooms sautéed in butter. Easter calls for roasted asparagus. And the summer holidays are all about a simple and fresh green salad.

Perhaps the most famous green bean dish in the world is that quintessential green bean casserole that shows up on ...

Don’t have time to count or measure? You can safely estimate that one handful of green beans will serve one person, or two ...

When it comes to side dishes, it doesn't get more versatile than sautéed green beans: They serve as the perfect accompaniment to steak, turkey, fish, and vegetarian pilaf alike. And while green ...

Add shiitakes and sauté 45 minutes or until mushrooms start to brown. Add cabbage, carrots, edamame beans, tamari and water left over from soaking shiitakes. Cover and simmer 10 minutes or until ...