The FDA bans red dye no. 3, citing health concerns. Learn how this move impacts food safety, industry practices, and consumer choices.

Made from petroleum and chemically known as erythrosine, red dye No. 3 is a synthetic color additive used to give foods and ...

Food companies have two years to get red dye No. 3 out of their products. But other synthetic dyes have also raised concerns, ...

Red dye No. 3 was recently banned by the FDA. But what are the differences between it and the similar red dye No. 40, and ...

Red dye No. 3 is officially banned in the United States. The announcement has raised concerns about the safety of other food ...

The bill would prevent processed foods that contain any of 11 different additives from being sold in Arizona public schools.

Let’s take you through The Food and Drug Administration’s ban of a dye called Red 3 from the products U.S. consumers eat and drink. A local doctor we spoke ...

The FDA’s move comes more than a year after California Gov. Gavin Newsom signed the California Food Safety Act, which bans ...

After the FDA banned red dye 3 from foods, many are wondering about the future of red dye 40. Here are the differences—and ...

What products can Red No. 3 be found in? The Food and Drug Administration is ordering food and drug makers to remove the dye ...

A food dye that gives candy, frosting, cookies and some medications their cherry-red color is now banned in the U.S. Other ...

The U.S. Food & Drug Administration (FDA) just announced a ban on food dye Red No. 3, per a constituent update published ...