By Wendy Stoltz / Last Modified On November 15, 2024This gluten-free cherry pie has a tender, flaky crust filled with a tart ...

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We liked the milder flavor of the puree, which makes it easily adaptable to any sweet or savory recipe ... puree and pumpkin pie filling are not interchangeable. Is canned pumpkin healthy?

Save this recipe for later Add recipes to your saved list and come back to them anytime. This is a simple but rich cake, fine-textured and full of the bright flavours of lemon and orange.