The typical dough used to make a Pain de Mie is enriched, though you can use the Pullman Loaf pan to make practically any bread recipe. While you can buy a commercially produced Pullman loaf, it is ...

Making the recipe larger or smaller can be complicated ... Finally, serious bread bakers might own a so-called Pullman loaf ...

Paul Hollywood from the "Great British Bake Off" knows a thing or two about bread. Here is the type of bread he suggests new ...