Drain the pasta then return to the saucepan and add the vegetables and spinach leaves. Toss together over a low heat for 1–2 minutes, or until the spinach softens and wilts. Divide between two ...

Roast the Vegetables. Line two baking sheets with parchment paper. Place the red onion, red and yellow bell peppers, and ...

Pasta salad with a rich, creamy, and zesty ranch and dill flavor – with fresh vegetables and lots of botwie pasta – the ...

See the tips section for ideas. Serve with pasta; stir through cooked rice; spread over naan bread or flatbread for a quick pizza; mix with a little hot stock for a quick vegetable soup.

When you have fresh spring vegetables on hand ... snow peas and broad beans with these seasonal pasta recipes - perfect for quick weeknights, and weekend entertaining alike.