I have made many different versions of apple pies and tarts over the years: mile-high double-crust pie, bottom-crust crostata, applesauce tart, puff-pastry apple tart, brown-butter apple pie.

Thanks to the puff pastry, they taste kind of like apple pie but with more crispiness ... For exact amounts needed see the ...

Mary Berry’s open apple pie only needs six ingredients and is incredibly easy to bake from scratch using this simple recipe ... curd One (500g block) of puff pastry One egg 30g of demerara ...

Ina Garten has shared dozens of recipes over the years ... elegantly on a sheet of homemade pastry dough. A mixture of apricot jelly and Calvados (an apple brandy) is brushed over the tart as ...

Make a blackberry and apple ... the pie with the remaining pastry by rolling it out and cutting out strips or shapes. Place these evenly over the pie, leaving some room for the pastry to puff ...

Breakfast is often touted as the most important meal of the day—and these recipes will make sure ... captures the essence of ...

Fall is finally upon us, and there is no better way to commemorate the new season than with apple desserts. From apple crisp to apple cobbler to apple pie ... is using puff pastry dough to ...