Vespertine Chef Jordan Kahn's Thanksgiving spread. Thanksgiving is a time for being with loved ones and indulging in feasts, ...

For many, the star of the show on Thanksgiving is the turkey; the sides are a close second, and the desserts are essential ...

Mains might lead with coq au vin “Grand Mère” with pommes purée, navarin of Cumbrian lamb with potato gratin hot pot or roasted ... a poached winter fruit compote, bitter chocolate marquise with ...

The holidays are a time of celebration with family and friends, and good food is an essential part of those celebrations, ...

I like to use them in fruit compotes, the unpeeled wedges cooked in a sugar syrup of dry white wine and sugar augmented with a cinnamon stick and star anise. The made- ahead spiced fruit is ...

It’s the most wonderful time of the year...and also the most repetitive, dessert-wise. (How many sugar cookies and candy ...