The upside-down pineapple cake is a timeless classic. Perfect for enjoying with friends and family, and always a hit.

You can use a variety of fruits as the base of an upside-down cake. Here, we merge homemade salted caramel with apples for a ...

Desserts that are refreshing pair best with BBQ. Especially in the summer time. My Granny made Pineapple Upside Down Cake for ...

Butter the sides of a deep 20cm/8in cake tin. Drain the pineapple slices and leave to dry on kitchen paper. Put the soft brown sugar and 60g/2oz of the butter in a small frying pan and melt over a ...

Preheat the oven to 175C/350F/Gas 3. Line the bottom and the sides of a large ovenproof dish or cake tin with the pineapple rings (cut the pineapple rings in half to line the sides). In a bowl ...