You may not realize it, but if you’ve got a can of pineapple in the pantry, you’ve got the start of a whole world of ...

Add rum, pineapple juice, cream of coconut and ice to blender. Blend until smooth and frosty; add more ice as necessary. Pour into tall glasses and garnish with pineapple slices and maraschino ...

The upside-down pineapple cake is a timeless classic. Perfect for enjoying with friends and family, and always a hit.