A chef shares 5 red flags to look for when dining at a Mexican restaurant
From thin chips to premade guacamole, here are some of the red flags to look out for at a Mexican restaurant, according to a ...
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Across one border, two countries meet and merge in "La Frontera"
You can also see Jinich in the cooking show Pati’s Mexican Table. Evan Kleiman: Congratulations on winning the Beard for season two of La Frontera. Pati Jinich: Thank you so much. It truly means so ...
23 Must-Try Vegan Dishes For World Vegan Month
From vegan tacos to marinara pizza to kung pao cauliflower, here are 22 must-try vegan dishes that prove just how indulgent ...
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Avocados from Mexico reminds consumers Autumn is avocados’ best season
Although avocados can be enjoyed throughout the year, autumn is the perfect season to savor them, says Avocados from Mexico.
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Pati's Mexican Table: Season 8 Episode 4
The unique history of Los Mochis, a coastal city in the northern region of Sinaloa; street food; two taco recipes. Skip to main content Pati's Mexican Table : Season 8 Episode 4 ...
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Pati's Mexican Table
Chef Pati Jinich introduces authentic Mexican flavours, colours and textures into home kitchens everywhere using fresh ingredients and ancient grains. Skip to main content Pati's Mexican Table ...
15 Mexican Twists On Classic Thanksgiving Recipes We Love
Switch up your Thanksgiving routine with Mexican-inspired dishes like turkey empanadas, tres leches pumpkin flan & chorizo stuffing.
Food that tastes like it was made by a Mexican grandmother (even if it wasn’t)
Why: The restaurant serves flavorful, homey fare that tastes like it was made by a Mexican grandmother (even if it wasn’t).