Born and raised in Mexico City, Pati Jinich is the host of the 3x James Beard Award-winning and 4x Emmy nominated PBS television series "Pati’s Mexican Table" going on its tenth season.

Chef and television host Pati Jinich has ... the plata — “the most basic one” — but adds that the reposado is “phenomenal,” with more nutty flavors. What Jinich loves, though, is ...

Each flavor adds nuance to the story. Pati Jinich chooses to share those stories for anyone who wants to join her table.

When James Beard Award winner Pati Jinich told us what she makes for the holidays, we listened intently. While promoting her favorite tequila — Gran Centenario — the "Pati's Mexican Table ...