Just one scoop of this simple ingredient makes all the difference—and you probably already have some in your fridge. Here's how to incorporate it for a perfect pot pie every time.

Our recipe for an Easy Chicken Pot Pie, for instance, calls for 1/4 cup sour cream and 3/4 cup heavy cream. Caitlin Bensel; Food Stylist: Torie Cox When it comes to using sour cream in pot pie ...

Our recipe for an Easy Chicken Pot Pie, for instance, calls for 1/4 cup sour cream and 3/4 cup heavy cream. When it comes to using sour cream in pot pie filling, less moisture is better.

Brian Lewis, chef and owner of The Cottage in Greenwich, Connecticut, joins TODAY to share the ultimate comfort food recipe: ...

Chicken Pot Pie is the epitome of comfort food, offering a warm, savory filling encased in a buttery, flaky crust. This ...

I usually follow my mom's recipe since she's been making chicken pot pie for as long as I can remember, but I was curious if it really was the best or if a celebrity chef might know better.

At this time of year, we seem to accumulate pumpkins in our household like voter ... acorn or Hokkaido squash — for the sugar pie pumpkin. As with traditional pot roast, this can be made ahead ...