A historic North Carolina mill village that served as District 12 in the original “The Hunger Games” movie is for sale with 72 sloped, wooded acres, one of its owners said Saturday. “The property is ...
When your savings is tied up in the land itself, how do you fund your retirement and cover medical expenses without simply ...
Two North Carolina restaurants are crave-worthy — and rank among the South’s top “bucket list” destinations, a new report finds. Tupelo Honey in Asheville joins the Angus Barn in Raleigh on a list of ...
The tray arrives with a mound of finely chopped whole-hog barbecue glistening with its own fat and a subtle sheen of that ...
Eastern North Carolina barbecue, which Skylight Inn exemplifies, is characterized by whole-hog cooking and a vinegar-based ...
As freezing temperatures sweep across North Central Florida, local farmers are taking precautions to protect their crops from potential damage. The Field and Fork Farm at the University of Florida ...
HE DIED MONDAY AND HAD MULTIPLE INJURIES FROM HIS HOGS, BUT THE On Monday, Piedmont police and the Piedmont Rescue Squad responded to the farm on Bramlett Road on a ... They also saw a large hog loose ...
A highly pathogenic strain of avian influenza has been detected at a third poultry farm at Euroa in Victoria's north-east. Agriculture Victoria said the H7N8 strain had been detected near two ...
At this time in my life, I could not be more different from Mary Tyler Moore. I lived on a hog farm and was always outside doing hard labor as the oldest grandchild. But I dreamed of getting out ...
Western North Carolina is home to thousands of farms, growing everything from the Fraser firs that supply many of the nation’s Christmas trees, to the fruits and vegetables that fuel Asheville ...
Tens of thousands of gallons of hog waste escaped this weekend from a Duplin County hog farm. The Department of Environmental Quality says an estimated 84,000 gallons of waste got into a tributary ...
We visited farms, interviewed chefs ... how to eat it, and how to enjoy North Texas crops at the moments when they’re most delicious. Bon appetit.