However, the meal isn’t complete without desserts like pumpkin or pecan pie ... light and flaky crust for your holiday menu, All Recipes suggests a secret ingredient you may have never ...

Making a pie (and especially a homemade piecrust) can be intimidating. But we’ve got all the tips and tricks for a tender, flaky ... Is My $7 Secret to Never Burning the Crust 5.

Martha's take on the Bavarian classic, featuring cherries and chocolate, has the key components on display: Moist chocolate ...

A hand mixer is effective at integrating air into the filling, but can leave behind clumps of sweet potato and fail to ...

If pumpkin pie is on the menu for any upcoming events, it's important to know what type of crust best suits the filling. Here ...

As flaky and delicious as homemade pie crust is, it’s not uncommon for professional and amateur bakers alike to reach for store-bought pie crust in a pinch. And if there’s any time to dial in your ...

A friend who always over-promises and then backtracks last-minute? Well, that’s a flaky friend for you. You can’t cut them out because you love them but they always annoy you. Here’s what to do: There ...