The Mexican Hot Chocolate in this recipe has a ... dash of cayenne pepper Before serving, taste the hot cocoa and adjust the ...

Plus, making hot cocoa with water instead of milk cuts down on the calorie count. Mexican hot chocolate is a delicious drink flavored with warming spices like cinnamon and cayenne pepper.

For a tall Mexican hot chocolate, ask for 1 pump of mocha syrup, 1 pump of white mocha syrup and 2 pumps of cinnamon syrup.

The nostalgic pick has 'just the right amount of sweetness,' proclaimed one taster — and it's super affordable.

This sweet and spiced chai is a cross between gingery masala chai and rich hot cocoa—the best of both ... this atole (a traditional category of hot Mexican drinks thickened with masa) is ...