This festive cast iron skillet cookie cake is soft, gooey, and topped with whipped cream and sprinkles for a fun July 4 ...

The South has many classic comfort foods, but this sweet treat may be the chocolate-iest one of all. It's not as popular as ...

This chocolate refrigerator cake is a pretty thing that tastes as good as it looks and may be just what you’re looking for ...

This Vegan Chocolate Cake is very tasty, and a simple powdered sugar instead of frosting could be sprinkled on top. Makes an ...

6 oz. unsweetened baking chocolate, chopped 3/4 cup butter, softened 1 1/2 cups granulated sugar 1 1/2 cups firmly packed light brown sugar 3 large eggs, separated 1 Tbsp. vanilla extract 2 3/4 cups ...

Pour in ½ of cake batter, making sure to evenly spread the whole pan. Sprinkle the filling over top evenly over the batter. Now pour the remaining cake batter and spread carefully across the top of ...

Meanwhile, prepare Silky Ganache. Pour water to depth of 1 inch into bottom of a double boiler over medium-high heat, and bring to a boil. Reduce heat to medium-low, and simmer; place chocolate and ...

1 1/2 cups whole milk 1/2 cup heavy cream 6 large egg yolks 6 ounces Mexican chocolate, preferably Ibarra, finely chopped 6 ounces bittersweet chocolate, finely chopped, plus shavings for garnish ...

Shrouded in milk chocolate ganache, this easy cake is all about its delightfully crunchy filling made from sliced almonds, salted peanuts, creamy peanut butter, chocolate, and Rice Krispies.