Muscavado sugar, which is moodier and funkier than the regular kind, produces a caramel flavour. The cake relies on sunflower ...

Mary Berry's double cheese pasta bake is the perfect recipe for those who love a cheesy, comforting dish - and it only takes ...

Deciding what to whip up for dinner can be a real head-scratcher, especially when catering to a crowd, but Mary Berry's ...

Her cottage pie is no exception ― the Cordon Bleu-trained chef prefers not to use mash on its top, it seems. Mary Berry’s ...

First, Mary preheats her oven to 180°C (160°C fan)/350°F/gas mark 4, then she greases and lines two cake tins. After that, ...

Here’s a cheers-worthy collab: chef David Guas’s peanut-butter pie spiked with spiced rum from Tiki TNT’s Todd Thrasher and a ...

Nutmeg has a long history in savoury Italian cuisine ― “I think of bechamel, I think of nutmeg,” New York-based Italian chef ...

MEET the savvy mum who has already prepped multiple dishes for Christmas – and has only spent £30 cooking up a festive storm.

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

Dame Mary Berry may be approaching her 90th birthday in the spring ... and the veteran chef is serving up a side of “literal dressing” alongside her wholesome family recipes. Think lemon intarsia ...

Culinary legend Mary Berry has cooked up an absolute treat with a scrumptious cheese and onion quiche recipe that's ready in less than 60 minutes. Sure, quiches usually mean hours of prep and ...