Muscavado sugar, which is moodier and funkier than the regular kind, produces a caramel flavour. The cake relies on sunflower ...

Why would you make a Genoise sponge when regular types are easier? It might seem like all that whisking is a bit more hassle ...

If you fancy whipping up a storm in the kitchen, look no further than Mary Berry's four-ingredient flapjacks ... Ready for the recipe? It yields 24 satisfying squares of joy.

Chocolat de Kat makes some of the prettiest — and tastiest — chocolates around. Their Hanukkah box is designed to look like a ...

Equally, there’s plenty of recipes where you can just relax and put food and drinks in the middle of the table for everyone to dig in!" John and Lisa kick things off with a show dedicated to traybakes ...

Taken from Mary Berry Cooks recipe book, these puddings are baked to perfection – and come out the perfect height. Aside from following Mary Berry's instructions, you also need to have a 12-hole ...

Finding a curry recipe that rivals those enjoyed in restaurants is difficult, especially for Thai food. But cooking extraordinaire Mary Berry has shared a recipe that promises all the best ...

Legendary chef Mary Berry has got you covered with her ultimate comfort food recipe – a scrumptious chicken and bacon pie that promises to be a hit with everyone. Perfect for relaxing after a ...

Deciding what to whip up for dinner can be a real head-scratcher, especially when catering to a crowd, but Mary Berry's double cheese pasta bake is a no-fuss feast that promises to please.

Deciding what to cook for dinner can be a real headache, especially when catering to a group, but Mary Berry's double cheese ... making this recipe an ideal choice for those seeking a speedy ...

Her cottage pie is no exception ― the Cordon Bleu-trained chef prefers not to use mash on its top, it seems. Mary Berry’s ...

The beauty of this recipe is that it can be made two days ahead and reheated or served at room temperature. Preheat the oven to 450ºF. With a small knife, make an X in the top of each chestnut.