If you're looking to make a statement this holiday season, look no further than the top-shelf flavor packed into every ...

With that PSA out of the way, the clear winner and most frequently named brand was from Bronx-based Dufour Pastry Kitchens, ...

While I did make homemade ... cut out your shells, you may need 2 muffin trays, preferably non stick. If you don't have non ...

Read on for our favourite kid-friendly holiday recipes that they’ll be excited to help you make and devour this holiday ...

Bon Appétit joins Lucas Sin at Gold Garden Cafe in Hong Kong to try their puff pastry egg tarts. Puff pastry filled with egg custard, these tarts are one of Hong Kong’s favorite sweet treats. This ...

Whether your kickoff time is 11 AM, there’s an early gathering at the church, you’re hosting a post-wedding brunch, or you’re ...

If you’re trying to save time, you can buy puff pastry shells from the store. Or, if you’ve already got a roll of puff pastry ready to go, they’re easy to make yourself, too. These small little puff ...

Another expert, Meghan Brophy, the executive pastry chef of Pastis Miami, agrees that some fruits are definitely better than others when it comes to making mousse. She says, "Fruits with naturally ...

The first expert is Chef Muhammed Ince, Executive Pastry Chef at Fontainebleau Miami Beach. One key step in making chocolate mousse is patiently melting the chocolate — and, according to Ince ...