Over the past 10 years, the legions of customers at his modern Asian diner, Supernormal, have decided that their go-to is the New England lobster roll. And why wouldn’t they? The buttery ...
The lobster roll is a classic dish that was born in New England but has made its way to restaurants around the world. There are two ways to build a lobster roll: Connecticut-style, which is served ...
Whether you're talking a whole steamed lobster, a butter-poached lobster, or even a humble lobster roll, there's something ..