2. Add Garlic and Lemon: Once the chicken is cooked, toss in the minced garlic, lemon zest, and a squeeze of fresh lemon ...

Prepare the Meatballs: In a large bowl, combine the ground beef, breadcrumbs, egg, 1 minced garlic clove, grated Parmesan, ...

Pasta, butter, and Parmesan cheese come together for this simple creamy five-ingredient pasta. The recipe from Food & Wine's Elizabeth Mervosh is ideal for a weeknight dinner.

This quick linguine carbonara recipe is not exactly traditional, but it's just as salty and creamy as the classic Roman version. Plus, it requires only eggs, bacon, and a few pantry ingredients.

The pasta water secret makes all the difference here – reserve a cup before draining your linguine. When you whisk a splash ...

Owner Rick Doody, part of the family that started Lindey's, promised familiar yet elevated Italian food at his new restaurant ...

Life. Health. COVID-19; Fall allergies; Health news; Mental health; Relax; Sexual health; Studies ...

It doesn't get better than this superfast tomato-basil pasta recipe. Sweet cherry tomatoes join with rich, savory sun-dried ...

The menu was crafted after executive chef Luke VerHulst’s 10-day tour from Naples to Sicily and promises storytelling with ...

Add 12 ounces dried spaghetti, 4 1/2 cups water, and 1/4 teaspoon kosher salt. Bring to a boil over medium-high heat.

Drain, reserving ½ cup pasta water. Cook Chicken: Season chicken with salt, pepper, and spices. Heat 1 tbsp oil in skillet, cook chicken 3-4 mins per side until golden and cooked through.