Just like when making cake batter, you have to whip the mixture enough toa incorporate air into the cream – this will keep the cheesecake light, airy and not too dense. Second, you’ll need ...

Inspired by the cake's light and fluffy taste, he combined the richness of the American and the airy texture of the German ...

It takes less than 30 minutes and is a great make-ahead dessert. It's also a perfect addition to every holiday gathering, a ...

The Dirty Cheesecake in Smithtown opened Oct. 26. Made By Lili’s, their first Long Island location, is in North Babylon.

This basic cheesecake is one part souffle, one part custard, resulting in a lightly sweet and airy cake that is super simple to make. It’s really important that the cream cheese and eggs be at ...

Unlike New York-style cheesecake, Japanese cheesecake has ... with each one consisting of 14 cheesecakes. “It’s very light and airy,” Jasmine said. “The regular size is good for one.

the German cheesecake. Inspired by the cake's light and fluffy taste, he combined the richness of the American and the airy texture of the German cheesecakes. The result? Voila! The now-famous ...