The Pladis-owned snack maker launches limited edition Snickerdoodle and Peppermint Hot Cocoa varieties, and jam maker Bonne ...

It’s one of the easiest pies you can make. If you can whisk ingredients together, you can make this pie. Whisk together a ...

Instead of letting that leftover pumpkin puree from your Thanksgiving pie go to waste, explore these creative ways to use it ...

For this version, we’ve stripped it down and put the focus on its true essence: a thick, crunchy crust ... Dessert leftovers ...

Freeze any purée you have leftover in ... of using cane sugar, opt for maple syrup as your pumpkin pie sweetener. The maple ...

Mix the corn syrup, eggs, vanilla, sugar, salt, and butter or margarine in a large bowl. Stir the chopped pecans into the ...

Make the filling. Whisk together pumpkin purée, evaporated milk, granulated sugar, eggs, pumpkin pie spice, vanilla extract, ...

There’s something incredibly nostalgic about a classic apple pie, especially when it’s made with a buttery double crust and ...

Try our apple turnovers recipe. With a buttery, flaky crust and a cinnamon-spiced apple filling, these turnovers are for any season.

Recipes and preferences abound, from daredevil deep fried turkey to chefy techniques for creating a crisp crust on your golden ... To store leftover pie, cover with plastic wrap and refrigerate ...