As Ramadan approaches, many Muslims find themselves haunted by the specter of unpaid fasting obligations from previous years. The responsibility to make up these fasts is not just a matter of personal ...

In this episode of In the Kitchen with Matt I will show you how to make Japanese Hibachi Style fried rice. I had a request to make Japanese fried rice so that is what I am going to do. I don't own a ...

“Rice water and rice-derived ingredients can demonstrate antioxidant, anti-inflammatory, moisturizing, and skin-brightening properties,” says board-certified dermatologist Lauren Moy. “It contains ...

A traveller journeys across Southeast Asia to trace Suvarnabhumi, following ancient Indian sea routes through food, faith, ruins and forgotten empires.

Cooking rice on the stove is a simple, reliable skill that every home cook should master for better control and texture. With ...

Angkuy is one half of Bottlesmoker, an electronic music band from Indonesia, with Nobie Adzani. The duo met in 2006 when they ...

A predawn landslide triggered by torrential rains on Indonesia’s main island of Java has killed at least eight people and ...

Mild in taste yet rich in nutrients, grains are a go-to at dinnertime thanks to their versatility. They complement nearly any fish, meat, or vegetable. Rice is the world’s third most-produced ...

If 2026 is the year you want to feel more confident, more curious and more quietly triumphant in the kitchen, these are the little interventions that will get you there. Not a manifesto, not a rigid ...

If you have visited Southern-inspired restaurants in Charleston, Carolina Gold likely has landed on the dinner table on multiple occasions. The rice brings a wholesome starchiness and rich, nutty ...

St. Rita and Brother Rice will hit the field on Wednesday, Dec. 3 at 3 p.m. CT. Don't miss out on any of the action with NFHS Network. The NFHS Network gives you access to live high school sports ...

Rice is a point of pride in Japan, and the choice was a break from the typical diplomatic practice of showcasing local ingredients. By John Yoon The rice on the table wasn’t Japanese when President ...