Entirely vegan and gluten-free, these brownies feature quinoa and unprocessed cacao powder for a delicious and nutritious ...

The breakdown of the complex molecules into simple molecules enhances the flavor but it's the process of roasting that brings out the distinct chocolate taste. Her book, "One Cacao Tree: how to make ...

So, if you want to make a sweeter cake that has a mild chocolate flavor, chocolate chips might be your best bet. All you have ...

Cholesterol and brain function: Pure cocoa may lower LDL cholesterol and improve cognitive function by increasing blood flow ...