Crystallized ginger is what you really want for this recipe. The reason why the crystallized kind is better for this blueberry loaf, Watkins explains, is because the sugar coating allows for better ...

Grease or line a 2lb/900g loaf tin. Cream together the butter and ... then mix in the rest of the flour, the ground ginger, marmalade, orange zest, chopped ginger and syrup. Spoon into the ...

I’m not sure how icebox cake does it. A classic icebox cake is just layers of chocolate cookies and whipped cream chilled for ...