British food is hearty, comforting, filling, and perfect for the colder months of the year. Here’s how to make everything ...

Cozy up with this indulgent vegetarian tartiflette recipe. Made with layers of tender potatoes, sweet caramelised onions and melting cheese, this dish is notched up a level with the addition of ...

These stuffed onions are filled with caramelized onions and topped with breadcrumbs and Gruyere cheese. Serve as a vegetarian ...

French onion soup is a rich starter that can be hard to follow. Depending on how hungry you are we have some suggestions for what to pick as a main course.

We’re here to tell you, there are SO many more Thanksgiving asserole recipes than just sweet potato and green bean to fill ...

Cold, chilly night? There's a quick, easy fall soup recipe for that, like classic tomato to new favorites like chicken parm soup and cream of turkey.

Whip up these 26 dairy-free cheesy appetizers that everyone will love—perfect for parties, game nights, or whenever the ...

You can keep your fancy monkey bread recipes; IMO, canned cinnamon rolls make the best, easiest monkey bread ever. For a more inventive flavor profile, swap the cinnamon for another warm spice or ...

This gorgeous David Tanis spread stars a sweet-tart radicchio salad, and a cheesy polenta bake with herby mushrooms. By David Tanis Seasons change. The sun sets early, and the evening temperatures ...

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We know it can be hard to keep cooking up tasty, exciting meals. So we thought of them for you! Browse our selection of vegan recipes below. Polly Foreman is the editor of Plant Based News. She has ...