A chef has shared a simple hack for making the perfect French toast which does not involve using a pan or a skillet.

The Maryland Benedict, featuring lump crabmeat, offers a taste of the coast that’s surprisingly authentic for a Pennsylvania diner. Each Benedict variation comes with the same impeccably prepared ...

Centuries ago, according to the ancient Roman cookbook known as Apicius, their long-gone civilization sweetened milk with ...

Mahari brings not just the vibrant cuisines of the African diaspora to Chicago, but chefs tracing their cultures and blazing ...

From omelets to pancakes, discover delicious Las Vegas breakfast spots that serve big flavor without the big price.

The “Fruity Pie French Toast” comes with the menu’s reassuring parenthetical note “Don’t be scared!” – which somehow makes it both more intriguing and slightly intimidating. For traditionalists, there ...