The science behind the trick is simple. Unlike water, which most pie crust recipes call for, alcohol doesn’t cause gluten ...

The store-bought pie crust of choice is available at most conventional grocery stores. As flaky and delicious as homemade pie ...

This Deep Hamburger Sausage & Pepperoni Pie is the ultimate comfort food, blending layers of juicy beef, savory sausage, ...

The original recipe calls for lard, but I substituted shortening. But which fat is best for pie dough? Vegetable oil will ...

With that PSA out of the way, the clear winner and most frequently named brand was from Bronx-based Dufour Pastry Kitchens, ...

Pie is one of the most versatile dishes out there. While most often considered a dessert, savory types of pie have their ...

Pie crust: Even if you’re terrified of making pie crust, I urge you to try our Perfectly Flaky Pie Crust recipe. Though I am ...

Use this all-butter pie crust for any recipe that calls for a tender, flaky crust. The simple dough is made with just butter, ...

If you want to achieve a light and flaky crust for your holiday menu ... Start by following a recipe to prepare your pie. Then, grab a food-grade paper bag with no branding, puff out the edges ...

American” like a golden brown, perfectly flaky, double-crust apple pie. In fact, even though I enjoy all kinds of desserts, I ...

Making a pie (and especially a homemade piecrust ... To ensure a flaky piecrust, make sure you work with very cold ingredients to keep the fat from melting before your crust goes in the oven ...

Who doesn’t have cravings for the perfect pie, with its tender golden buttery crust filled with fillings of infinite variety?