Unless you’re a professional pastry chef, you probably make just a couple of pies a year — at most. As we head into peak ...

If you have ever feared making pie crust from scratch, you need to give this Hot Water Pie Crust a try. It is easy to make, ...

Plenty of pie crust recipes promise a different ‘secret’ to achieving the perfect pie crust, from vinegar to shortening to ...

This Thanksgiving, ditch the traditional pumpkin pie and impress your guests with a luscious cranberry curd tart. This recipe ...

From sticky dough to a soggy bottom, here are five common pie-making problems and how to fix them so your crust turns out ...

For an easier and yet still tasty alternative, I recently discovered the gingersnap cookie crust. Crumb crusts are far faster ...

Holiday baking is as easy as pie, but one misstep can be disastrous. We point out some common mistakes when baking pumpkin ...

In our house holiday pies are never an afterthought. They are an event in and of themselves. My daughter Gabriella likes to remind me that her stomach has a special division devoted exclusively to ...

This old-fashioned dessert that was once called a "funeral pie" has a rich, subtly-spiced raisin filling and a buttery, flaky ...

But for pie dough, the food processor is fast, efficient and (if used properly) it makes an extremely flaky yet sturdy yet ...

Nothing says Thanksgiving like pumpkin pie — but what if ... To make the gingersnap crust: Combine all of the ingredients in the bowl of a food processor. (If you don’t have a food processor ...

There’s nothing tastier than sitting down to a pie when the weather is cold, as it is the ultimate comfort food. Making one from scratch doesn’t have to be a hassle either, with Mary’s ...