Start off your day delicious with my egg casserole with croutons recipe. The hearty dish with breakfast sausage, mushrooms, ...

Tater tot sausage breakfast casserole has savory sausage, fluffy eggs and gooey cheese all topped with crispy brown tater ...

Cover the casserole with aluminum foil and refrigerate for 8 hours or overnight. The next day, preheat the oven to 350 ...

Rania Harris is back in the kitchen showing us how to make her recipe for cornbread and fresh sausage stuffing!

Sausage and baked bean casserole, the "full English" breakfast experience without all of the washing up, everything cooks in one pan.

Place a layer of sausage meat mixture down the middle of each pastry rectangle, then brush with beaten egg on one of the long edge. Fold the other side of the pastry over onto the egg-washed edge.

Add the sausage and brown ... In a separate bowl, whisk the eggs; slowly add the buttermilk and bacon fat. Whisk this mixture into the dry ingredients. Pour into a greased 9-by-11-inch casserole. Bake ...

Spread the cooked sausage over the bread and top with cheese. Stir together half-and-half, dry mustard, salt and eggs. Pour this mixture over cheese and bread. Cover the casserole with aluminum ...