Made in your own kitchen, these simply dressed bone-in chicken thighs are perfect for anytime — they’re so simple but so ...

Salad dressing has many other uses beyond, well, just salad. Here are some creative ways to use your dressing, whether it's ...

If you’re a fan of rich, creamy sauces and bold Italian flavors, this Creamy Tuscan Chicken Pasta Recipe is about to bec ...

Enjoy a quick, mouthwatering meal with this golden, parmesan-crusted chicken—ideal for busy nights and packed with flavor.

From chicken piccata to Yakitori to simple marinated and roasted chicken breasts, here are some excellent ways to prepare ...

Bake a 4-ounce chicken breast at 350°F (177°C) for 25 to 30 minutes. Use a meat thermometer to check the internal temperature is 165°F (74°C). breast halves, bone-in 6 to 8 oz 30 to 40 minutes ...

It was efficient, and eventually, I started to prefer it over my oven. But when I learned I could use it to cook chicken from scratch, it became my all-time favorite kitchen appliance. So far ...

Chicken is a staple of Greek cooking, served with rice, on gyros, and with roasted potatoes. It’s something you’ll find people eating at restaurants and cooking at home. The most common seasonings ...

A couple of other ways to make chicken breasts include our Smoked Chicken Breast and Roasted Greek Chicken Breast recipes. This herb baked chicken breast works great as a centerpiece to build dinners ...

Only the chicken breasts are used in this version of the soup, but the rest of the bird will be perfectly cooked and ready for other dishes. Only the chicken breasts are used in this version of the ...