Lately, I have been baking this pie a lot, having discovered that the pâte brisée bottom crust stays crispy for two days, the apples cook perfectly and the crumb topping remains a bit crispy!

They’ll keep their scrumptious goodness for up to 5 days. For a unique twist, this recipe features a crumble topping instead of the traditional glaze you might find on cherry or blueberry pies. To ...

4. Toss the apple with the sugar mixture until thoroughly coated. Place in the prepared pie pan. 5. Cover the apples with large clumps of the crumb mixture by pinching the crumb topping with your ...

Do you love apple pie? If so, you have to check out this list of 15 creative and delicious apple pie recipes. These apple pie ...

For the crumb topping, my favorite is from the blueberry crisp ... although I’ve already made and served this recipe twice this season! “I bake a pie when I celebrate something, make a new friend, ...

For a classic pie with crust instead of a crumble topping, I would make Ramsay's recipe again but with double the number of apples for the filling. Follow us on: ...