Knoephla soup is a tasty Midwestern classic that has a lot in common with chicken and dumplings -- but there are a few key ...

We asked real kitchen pros for advice on successfully cooking your next holiday feast with less stress and less expense, too.

These are some clever ideas for how to use that can of crescent rolls sitting in the back of your fridge. Perfect for snacks, ...

Dump them all in the Crock Pot in the morning and come home to dinner that is ready to eat. Slow Cooker BBQ Chicken Legs. Photo credit: Upstate Ramblings. You won’t even have to get out a pastry brush ...

This Crockpot dish is made with simple ingredients like russet potatoes, onions, ham, cheddar cheese, and milk. Layer the ingredients in a Crockpot, pour over the creamy sauce, and let it cook low and ...

Chicken pot ... rolling out pastry dough. Plus, it’s customizable—you can add in any extra veggies or seasonings you like. While it’s true a traditional chicken pot pie does take some ...

Just one scoop of this simple ingredient makes all the difference—and you probably already have some in your fridge. Here's how to incorporate it for a perfect pot pie every time.

My mom’s recipe uses puff pastry, uncooked chicken, and extra veggies. My mom tops her chicken pot pie with a Pepperidge Farm puff pastry sheet since it's lighter and crackles better than a pie ...

then it’s cooked in the Crock-Pot so it's practically hands-free. Now, that's a winner winner chicken dinner. Just chop, dump, cover, and get ready to eat! This slow cooker recipe is so easy to ...

This is where our trusty Crock Pot becomes a lifesaver. Supper can be cooking all day with little to no effort from us, and be ready when everyone is home and starving. Stocking up on chicken when ...