This 30-minute vegan dinner boasts five stars and over 10,000 reviews: “This recipe is WOW!,” one reader wrote.

Recipes published by Food & Wine are ... or corn. Finish the curry with rich and creamy coconut milk and serve it with rice or parathas. The whole pot comes together in less than an hour, making ...

This vegan butter chickpea curry is an easy plant-based dinner recipe that's ready in just 40 minutes. It's perfect for the ...

Succulent chicken cubes, creamy coconut, and tender white beans create a rich stew with a hint of Indian-inspired spice, ...

It's a winner winner chicken dinner, but done differently, and with rice you'll want to cook this way every time.

Divide the curry between 2 plates and serve with basmati rice. Any leftover coconut milk or coconut cream freezes well for use in other recipes. Buy good-quality, full-fat coconut milk as the ...

Now add the curry powder, black paper and turmeric powder and mix. Add the chicken drumsticks and thoroughly mix until all the flavours coat the chicken. Add salt, coconut milk, lime juice and ...

Plump shrimp are cooked in a rich sauce of traditional ingredients, including lemongrass, curry, ginger, fish sauce, and full-fat coconut milk. You can customize this recipe by adding pieces of bird's ...

Coconut is a magical ingredient that transforms dishes in many cuisines globally, and Africa holds a special place. From ...

Add it to your go-to curry recipe with or without meat. To keep it vegan friendly, add pumpkin to our vegetable coconut curry recipe or add the puree to this slow cooker vegetable curry recipe to ...

Earthy beetroot makes this curry almost sweet, but it is bolstered by chilli heat, sour lime and the coconut crunch of the topping. This recipe serves two.” Heat the oil in a large pan with a ...

Stir occasionally and if you think the curry needs a little more coconut milk ... think you'll use it quickly you can always halve the recipe.