This decadent chocolate poke cake is rich, moist, and packed with real chocolate flavor in every bite! Made with a soft ...

Chocolate ganache is a versatile and delicious treat that can be used in countless ways. This simple recipe combines the richness of semi-sweet chocolate morsels with the creaminess of heavy cream to ...

It only requires 2 ingredients for perfect chocolate ganache. ... For a light, whipped ganache (used to frost a cake or as a cake filling), use a whisk.

Chocolate ganache is a luscious combination of cream and melted chocolate. Pourable ganache will give your cakes a silky glaze, like in this Ganache-Topped Chocolate Cake recipe. How to Make ...

The bakery version uses a chocolate ganache filling spiked with pasilla peppers and cinnamon, ... Filling: 4 cups whole milk. 2 tablespoons salted butter. 4 egg yolks. 1 cup granulated sugar.

Remove from heat, and pour over chocolate in bowl. Let stand, undisturbed, 5 minutes; whisk until melted and smooth. Whisk in eggs, vanilla, and cayenne until smooth.