Chef Jill Sandique, one of the metro’s best pastry chefs, has always liked the combination of lemon and chocolate.
For many, baking sweets and desserts can seem intimidating, often requiring precision and patience. However, there are ...
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Coffee Cake Without Sour Cream
This rustic style Coffee Cake without Sour Cream uses Greek yogurt to create a moist and fluffy cake with the perfect crackly ...
Healthy blueberry recipes offer a delicious way to incorporate this antioxidant-rich fruit into both breakfast and dessert ...
and dive into a new recipe this weekend for one delicious, perfectly baked loaf cake. Michael is a food writer, recipe editor and educator based in his beloved New Jersey. After graduating from ...
Consider boxed cake mix. You might think it’s a non-starter among pastry chefs, but in reality, the convenience and nostalgia of boxed cake mix holds a very sweet spot in the hearts of some chefs.
In the case of this cake, yogurt’s acidity and milk solids yield ... Reheat slices in a toaster oven, if desired. Recipe from cookbook author and pastry chef Brian Levy. Sales tax is going ...
This Bundt cake, adapted from a recipe in Cheryl Day’s Treasury of ... The glaze should have the consistency of pourable yogurt. If it is too thick, thin it by stirring in additional hot coffee ...
Bake the cake for 60 to 65 minutes ... With the mixer on low speed, add half the flour mixture with the yogurt. Mix just until combined. Add the remaining flour mixture, mixing only until the ...