Fettuccine alfredo has become a staple of Italian American cuisine, but it's roots in the homeland are surprisingly recent.

The thing about a fettuccine Alfredo recipe is that it ... Only then do you stir in the parm and butter and hope the sauce ...

Creamy shrimp pasta is one of those comforting meals that never disappoints. Here's a simple and delicious recipe for you to ...

No major brand rules the pasta aisle right now like Rao's. We tried over a dozen varieties to find the label's most crave-worthy flavor.

Pasta Alfredo originated in Rome in the early 1900s. It consisted of just three ingredients – butter, Parmesan and fettuccine ...

A touch of clarified butter ensures everything tastes as ... Another classic that Court Street turns up to 11 is the scampi. The fettuccine comes from Caruso’s—another of Shteiwi’s businesses—but the ...

GEORGIA: Pasta carbonara at Forza Storico in Atlanta ... pesto gnocchi, brown butter fettuccine, mushroom ravioli, and, of course, cannoli. Every dish was a hit but the overall favorite was ...

Amazing pasta, sauces, and the perfect dishes on a colder autumn ... Learn more about Abruzzo Italian Kitchen here. NEBRASKA: ...

I love pasta … and peas … and shrimp,” reporter and taste tester Margaret Roarty said earlier this week, happily counting the ...

David Ellis made some very, very big claims for this new Portobello Road spot from the team behind the nearby Pelican and the Hero in Maida Vale: that the in-house pasta may be “London ... can they ...

Testa’s offers a veritable smorgasbord of seafood delights, but there’s one dish that stands head and shoulders above the rest: the Lobster Mac and Cheese. This isn’t your average, run-of-the-mill mac ...

See which Daytona-area restaurants passed with flying colors, and which Volusia and Flagler county restaurants received ...