Smoked Beef Ribs on the New Powder Coated Hasty Bake Roughneck! This legendary SNL cast member could make a robot laugh.

Most adults who currently smoke start before age 26, with many beginning in adolescence. Smoking initiation in early adolescence, i.e. between 12 and 16 years, was common before 1980, and those ...

Childhood smoking before age 15 increases a person's risk of developing chronic obstructive pulmonary disease (COPD), according to a new study. The study is published in the November 2024 issue of ...

"I've seen times where you could put down brine," said Jason Holmes, manager of Raleigh's transportation department. "It starts as a snowfall, and it may buy you a few hours of time before it ...

Using over one million gallons of brine, they are treating roads to prevent ice accumulation that could create hazardous driving conditions. Natalie Dale, GDOT’s media relations specialist ...

To that end, the Trump administration should start with an easy target: smoking. Smoking cigarettes is one of the leading preventable causes of death, killing nearly 500,000 Americans annually.

Wildfires in California aren’t all wild anymore. They often burn in urban areas, creating a toxic soup of smoke, ash and noxious substances that can be dangerous, even deadly. In Los Angeles ...

Wildfires are ablaze across California and they pose a significant threat to residents—not just because of the fire, but also due to the health impacts of breathing in smoke. These can range ...

Once cooked, store salt beef in the fridge for up to two weeks. Cuts such as beef brisket or silverside are preferable for making salt beef, as they hold up better during the long brining and ...

Treat yourself to a touch of luxury with this light, creamy smoked salmon pasta with crème fraîche. Grated courgette fried with garlic and chilli makes a very speedy pasta sauce. Each serving ...

In anticipation of possible snow or ice accumulation, Raleigh crews brined roads throughout the city ahead of this weekend's winter storm.