If you plan on whipping up a custard pie anytime soon, you'll want to heed the expert advice from a pastry chef to avoid a ...

If pumpkin pie is on the menu for any upcoming events, it's important to know what type of crust best suits the filling. Here ...

Here's a hint: It’s all in the crust. Simply Recipes / Getty Images I am a huge pumpkin pie ... To mix the ingredients, cream ...

Libby’s Pumpkin Pie Recipe has been America’s favorite Thanksgiving pie for many years, and in 2019 they came out with the ...

Sadly, this pie crust fell flat. Testers described it as “bland” and “flavorless.” The texture was tough and chewy, not light ...

To make this blind taste test as useful as possible, we targeted pumpkin pies from market chains with a multi-state presence. We did hit up one local So-Cal chain, Vons, but Vons’ parent company is ...

We then performed the same blind baking test with homemade, all-butter pie dough (using Erin McDowell’s Perfect Pie Crust recipe) to learn how evenly each dish could bake a more finicky ...

Picture a flaky, golden croissant. This treat earns its flaky texture from butter, which gets folded into the dough over and ...

I use our basic Pâte Brisée recipe for pie dough. Sometimes, I tweak it ... If you are making a custard pie of any kind (like ...